New handbook for cities shows how urban food markets can transform cities

Summary

Cities globally face challenges like food insecurity, climate pressures, and inequality. This initiative addresses these issues by promoting urban food markets as key to healthy and resilient urban food systems. The 'CityFood Market Handbook' has been launched by ICLEI, GAIN, and WFMC, offering a practical guide with 16 case studies for local governments. The handbook, now available, provides actionable insights and a framework to transform food markets, with a new edition planned by year-end.

Key Facts

Source Document

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